Product Carrier Washers
Sani-Matic's Product Carrier Washers provide a consistent, cost-effective alternative to manual cleaning for product carriers with difficult, baked-on soils. Designed for smoked meat and bakery applications, the system combines automated controls with high-impact, oscillating spray technology to deliver thorough, repeatable cleaning while reducing labor, water and chemical use.
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Applications
PRODUCT CARRIERS (RACKS, TREES, TRUCKS)
Markets
PREPARED & Processed FOODS • PROTEIN • Poultry
Product Details
Standard Features
Product Carrier Washers combine automated cleaning controls with high-impact spray technology to provide consistent cleaning across a wide range of carrier configurations.
- Stainless steel construction
- Hinged doors with inflatable door gaskets
- Oscillating spray bars mounted on both sides of the cabinet
- PLC controls with operator interface
- Automatic temperature and water-level controls
- Automatic zoned cleaning sequence
- Multiple pre-programmed wash cycles
- Two-stage solution straining
- Automatic final rinse
- Direct steam injection
- Pit-mounted and floor-mounted configurations
Custom Options
- Exhaust fan
- Conveyorized strainer
- Steam coil
- Available in Floor or Pit-Mounted configurations
How it works
Racks, trees or trucks are manually loaded into the washer using an overhead rail system or easy roll-in configuration.
The washer is divided into multiple cleaning zones, typically four. Rather than spraying every area simultaneously, the system alternates between zones to concentrate flow, increase spray impact, prevent interference from opposing sprays and provide additional chemical dwell time.
The product carriers remain stationary while the spray assemblies oscillate high-pressure nozzles across the load. Concentrating flow within individual zones provides greater cleaning impact and complete coverage, while the spray bars oscillate 120° to reach carrier surfaces.
Resources
Automated Electronic CIP/COP Data Recording, OEE, & More
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