Clean-Out-of-Place (COP) Immersion Parts Washers
Clean-Out-of-Place (COP) Washers for the Food & Beverage Industry
Sani-Matic Clean-Out-of-Place (COP) Immersion Parts Washers were the first on the market and continue to set the standard for the industry. Each Clean-Out-of-Place (COP) Immersion Parts Washer is designed and manufactured to provide a semi-automated, long-term solution that will improve cleaning while also reducing labor, utility and maintenance costs.
Sani-Matic Clean-Out-of-Place (COP) Immersion Parts Washers can be portable or stationary; single or multi-compartment; and are available with a variety of options, controls and valve configurations including CIP capability. With thousands of Sani-Matic COP Washers in operation around the world, we’re proud to be the premier provider of Cleaning Confidence.
Clean-Out-of Place (COP) Washer Applications include:
Dairy/Beverage/Brewery/Bakery/Confectionary/Distilleries/Meat & Poultry/Snack Foods/Sauces/Slurries
Clean-Out-of-Place (COP) Equipment cleaned:
Pump Rotors/Impellers/Casings/Hoses/Tubing/ Piping/Fittings/Clamps/Gaskets/Mixer, Grinder, Filler Components/Weight Buckets/Chutes/Hoppers
|
| |
“Years ago, we implemented two Sani-Matic COP tanks into one of our lines. We couldn’t have been more pleased with the customer service, ease of operation and efficiencies.”
Steve Deery, Production Manager, Brakebush Brothers, Inc |
| |
 |
 |
|
|
|
|
COP Sanitary Jet Technology
COP Sanitary Jet Technology for the Food & Beverage Industry
Each Sani-Matic COP washer comes with our exclusively designed sanitary jet manifolds, which are fully welded and machined to eliminate unsanitary crevices and create consistent, high velocity jet flow. Angled side jets create circular turbulent flow side to side while end jets create turbulent flow lengthwise, which is ideal for cleaning piping and hoses. User-friendly selector valves allow easy changeover from side-jet to end-jet flow.
|
| |
“Years ago, we implemented two Sani-Matic COP tanks into one of our lines. We couldn’t have been more pleased with the customer service, ease of operation and efficiencies.”
Steve Deery, Production Manager, Brakebush Brothers, Inc |
| |
|
|
|
|
|
|
COP Features and Options
COP Features for the Food & Beverage Industry
Sani-Matic Clean-Out-Of-Place (COP) Immersion parts washers are made with durable 304L stainless steel. Sanitary jet manifolds, in-tank direct steam injection heating, and a sanitary centrifugal supply pump provide thorough cleaning of all your items. Multiple compartments for pre-rinse, wash and rinse protects your items, and complete documentation ensures that you comply with regulatory standards.
 
Available Options Include:
|
• 316L stainless steel construction
• End jet manifold assembly
• Chemical feed equipment
• Conductivity sensor & controller
• Chart recorder
• Motor starter/disconnect
• Power brush assembly
• High pressure pump and hose station assembly
|
• Hose cleaning manifold assembly
• Stainless steel casters (heavy duty)
• Drain board and pipe rack assembly
• Hinged sanitary cover assembly
• End mounted drain table
• In-line electric immersion heater
• Shell and tube heat exchanger
• Insulated sidewalls
|
|
| |
“Years ago, we implemented two Sani-Matic COP tanks into one of our lines. We couldn’t have been more pleased with the customer service, ease of operation and efficiencies.”
Steve Deery, Production Manager, Brakebush Brothers, Inc |
| |
 |
|
|
|
|
|
CIP/COP Dual Function Washer
FCIP/COP Dual Function Washers for the Food & Beverage Industry
Sani-Matic Clean-In-Place (CIP)/Clean-Out-Of-Place (COP) Dual Function washers provide portability and multifunction use for periodic cleaning of vessels, tanks and lines. The versatility of this unit provides a lower capital investment than traditional CIP systems with quality performance.
|
| |
“Years ago, we implemented two Sani-Matic COP tanks into one of our lines. We couldn’t have been more pleased with the customer service, ease of operation and efficiencies.”
Steve Deery, Production Manager, Brakebush Brothers, Inc |
| |
|
|
|
|
|
|
COP Baskets
COP Baskets for the Food & Beverage Industry
Use standard or customized COP baskets to reduce handling, damage, and loss of expensive machine parts. These standard baskets are available with modified feet, handles, dividers, and/or covers.
|
| |
“Years ago, we implemented two Sani-Matic COP tanks into one of our lines. We couldn’t have been more pleased with the customer service, ease of operation and efficiencies.”
Steve Deery, Production Manager, Brakebush Brothers, Inc |
| |
|
|
|
|
|
|
COP Options
COP Options for the Food & Beverage Industry
Sani-Matic Clean-Out-of-Place (COP) Immersion Parts Washers can be portable or stationary; single or multi-compartment; and are available with a variety of options including heating, recording, chemical addition and controls.
Heat Source Options
In-Tank Direct Steam Injection
• Self-regulating steam valve
• 15 minute heat-up set point typical
• Lower initial cost
• Condensate not reclaimed
• Shell and tube heat exchanger also available
In-Line Electric Heater
• Internal thermostat
• Maintains solution temperature ONLY
• Hot water supply required for initial fill
• Installed in pump discharge
Other Available Options
• Covers
• Casters
• Insulated tanks and special finishes
• Drain board, pipe racks and power brushes
• PLC controls or motor starter panel
• Valve options
• Recording options
• Standard or custom baskets for organizing small parts
|
| |
“Years ago, we implemented two Sani-Matic COP tanks into one of our lines. We couldn’t have been more pleased with the customer service, ease of operation and efficiencies.”
Steve Deery, Production Manager, Brakebush Brothers, Inc |
| |
|
|
|
|
|
|
|
|